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Taylors Lazy Sunday buy 1kg coffee beans Beans 1kg
A light roast with milk chocolate influences and a subtle citrus for a soft, easy going character, ideal for a weekend of relaxation.
A little tip: Pre-heat your press by adding water that is just boiling. If the ground is added too soon they may over extract, leading to undesirable ingredients in the cup.
Product Description
Taylors Lazy Sunday coffee beans are slowly roasted to develop flavours such as soft milk chocolate, delicate citrus and a soft, easy-going personality. If you're pressed pause during a hectic weekday or winding down on the weekend, a little bit of this mellow roast goes a long way to relax your mind and body.
2 bags of 1kg coffee beans uk each of this delicious brew. Suitable for espresso or filter. Made in the UK by Taylors. Fairtrade certified. Vegetarian & Vegan sustainable.
Roasting
Lazy Sunday is a light roast that is pleasant to drink. It softens and transforms into a warm hug to your senses. The cocoa flavors from Latin America smooth the brew while Africa offers citrus hints to bring balance. The result is a drink that is delicious by itself, or with milk chocolate or cake. It would also compliment lemon drizzle cakes or simple vanilla sponges very well.
We recommend the French Press method to brew this coffee. Preheating your vessel by adding some water that has just boiled will keep it warm. After brewing, let it sit for 4 minutes, this ensures that the grounds are saturated and not over extracted. The water should be pushed through with the plunger. Do not stir or stir your coffee beans 1kg arabica as this can result in unpleasant odors appearing in the cup.
Strength - 3, gentle and easy to follow, perfect for relaxing on the weekend.
Stores
Lazy Sunday is an aromatic light roast with an uplifting citrus and cocoa aroma. It has a soft touch and a soft mouthfeel. The cocoa-like hints can be traced back to the days of winter sitting on the sofa reading a good book with a warm family hug. To brew the 1kg arabica coffee beans first heat up your French Press with off boil water. This will stop the coffee from being over extracted and resulting in undesirable elements in the drink. Add your grounds and 250ml water that just boiled. For four minutes, simmer, take a plunge, and then enjoy.
A light roast with milk chocolate influences and a subtle citrus for a soft, easy going character, ideal for a weekend of relaxation.
A little tip: Pre-heat your press by adding water that is just boiling. If the ground is added too soon they may over extract, leading to undesirable ingredients in the cup.
Product Description
Taylors Lazy Sunday coffee beans are slowly roasted to develop flavours such as soft milk chocolate, delicate citrus and a soft, easy-going personality. If you're pressed pause during a hectic weekday or winding down on the weekend, a little bit of this mellow roast goes a long way to relax your mind and body.
2 bags of 1kg coffee beans uk each of this delicious brew. Suitable for espresso or filter. Made in the UK by Taylors. Fairtrade certified. Vegetarian & Vegan sustainable.
Roasting
Lazy Sunday is a light roast that is pleasant to drink. It softens and transforms into a warm hug to your senses. The cocoa flavors from Latin America smooth the brew while Africa offers citrus hints to bring balance. The result is a drink that is delicious by itself, or with milk chocolate or cake. It would also compliment lemon drizzle cakes or simple vanilla sponges very well.
We recommend the French Press method to brew this coffee. Preheating your vessel by adding some water that has just boiled will keep it warm. After brewing, let it sit for 4 minutes, this ensures that the grounds are saturated and not over extracted. The water should be pushed through with the plunger. Do not stir or stir your coffee beans 1kg arabica as this can result in unpleasant odors appearing in the cup.
Strength - 3, gentle and easy to follow, perfect for relaxing on the weekend.
Stores
Lazy Sunday is an aromatic light roast with an uplifting citrus and cocoa aroma. It has a soft touch and a soft mouthfeel. The cocoa-like hints can be traced back to the days of winter sitting on the sofa reading a good book with a warm family hug. To brew the 1kg arabica coffee beans first heat up your French Press with off boil water. This will stop the coffee from being over extracted and resulting in undesirable elements in the drink. Add your grounds and 250ml water that just boiled. For four minutes, simmer, take a plunge, and then enjoy.
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